12
Jun
La Marzocco. J'en veux un!
See this amazing work of industrial design? It is the La Marzocco home espresso machine. It is beautiful and I’
1 min read
gastronome
12
Jun
Not your average chocolate chips.
In my efforts to act like a true gastronomist, I saw these chips at Whole Foods and decided to try
1 min read
12
Jun
I am a gastronomist.
gas•tron•o•my – n. the practice or art of choosing, cooking, and eating good food.
Icelandic chocolate from Whole
12
Jun
Nutella in my espresso.
originally uploaded by Raoul Pop.
Okay, I know that may sound a little weird, but it was actually very good.
1 min read
12
Jun
German dogs. German coffee cake.
So, I haven’t yet finished WZT for this week. Sorry. But it is Thanksgiving. And a Thanksgiving around which
1 min read
12
Jun
Three things.
I live in this great, wonderful, diverse city and I don’t get out nearly often enough. But lately, I’
1 min read
12
Jun
Crêpes Voilà.
If you’re ever in downtown Seattle, you HAVE to eat here at La Crêperie Voilà. Their stuff is sooooooooooo
12
Jun
Dulce de Leche.
And more designer Weims in ads.
Dulce de Leche (from the New York Times Magazine):
1 14-ounce can sweetened condensed
2 min read
12
Jun
I need CHOCOLATE!
I didn’t have any chocolate today and I am DYING over here. God, I can’t live without it.
1 min read
12
Jun
Salted Butter Caramels.
I made these for our New Year’s party last night and are they ever scrumptious!
Vegetable oil
1 1/
1 min read